Wax Bean Soup,
Portimão Style
Ingredients:
Serves
4
- 400
grs of wax beans ;
- 1
dl of olive oil ;
- 50
grs of onions ;
- 200
grs of potatoes ;
- 200
grs of sweet potatoes ;
- 100
grs of pumpkin ;
- 1
bunch of parsley
;
- salt
to taste ;
- water
Preparation:
Select
the beans and soak them in cold water for 12 hours before cooking.
Cook the beans in a deep pan with water.
Peel and wash the onions and add them to the beans. Add the olive oil
and parsley and season with salt.
Peel and wash the potatoes. Cut them up into small quarters. Peel and
wash the pumpkin, and then cut into pieces.
Add everything to the pan when the beans are almost cooked.
Continue to boil until the cooking is concluded. Correct the salt
seasoning.
Hint:
The soup should be slightly thick.
source:
Algarve
Tourist Region
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